Dining Menu
Southern Style Shrimp & Grits $12.99
with Cajun cream sauce
New Orleans Style Gumbo $6.99
with fresh ingredients and seafood
Cup $6.99 | Bowl $11.99
DNA Wedge $7.99
with grilled bacon, red onions, tomatoes, blue cheese, and house croutons
Add Shrimp $4.99 | Add Chicken $5.99 | Add Salmon $7.99 | Add Steak $9.99
Cedar Salmon $15.99
grilled on cedar plank with smash potatoes and fresh veggies
Add Shrimp $4.99
Power Greens $8.50
mixed greens with candied pecans, feta cheese, fresh berries, and house dressing
Add Shrimp $4.99 | Add Chicken $5.99 | Add Salmon $7.99 | Add Steak $9.99
Not Surf & Turf $17.99
6 oz steak and 6 oz chicken with smash potatoes and fresh veggies
Fried Bananas Foster $6.99
with DNA Rum sauce and fresh whipped cream
Bar Menu
Southern Style Shrimp & Grits $7.99
with Cajun cream sauce
Lobster Stuffed Wontons $6.99
stuffed with lobster filling and lobster cream sauce
Bar Wedge $4.99
with grilled bacon, red onions, tomatoes, blue cheese, and house croutons
Add Shrimp $4.99 | Add Chicken $5.99 | Add Salmon $7.99 | Add Steak $9.99
Fire Cracker Shrimp $9.99
lightly fried and tossed with DNA sauce
Blue Cheese Chips $6.50
baked to perfection, topped with blue cheese sauce and green onions
Wings & things $8.99
homemade BBQ or spicy buffalo – naked or breaded
Top Flight Slider $8.00
grilled chicken slider with grilled tomatoes and fresh lettuce
grilled veggies slider with red peppers, onion, mushrooms, and cheese
grilled beef slider with Muenster cheese, grilled onions, and avocado
Fried Bananas Foster $6.99
with DNA Rum sauce and fresh whipped cream
Executive Chef Derrick Garner | Executive Chef Nedra Harris